Organic matcha tea
- Certified organic
- Direct from Japan
- True ceremonial grade teas
Scopri il miglior tè Matcha biologico direttamente dal Giappone.
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Ogni Matcha ha un aroma unico, che dipende dai diversi tempi di ombreggiatura e/o dalle varietà di tè (cultivar). Acquista il Matcha a partire da 39 € con spedizione gratuita.
Which matcha is right for you?
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For matcha latte (hot & iced)
Yottsu is our café matcha – creamy with milk, hot or over ice. Itsutsu is bolder, Mittsu fruity.
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Pure & gentle latte
Fine and rounded – classic with water or as an especially gentle, mild latte
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First matcha? Try it first
All 5 grades, 30 g each – or get started right away with matcha, whisk & spoon
Our five grades
da 19 €, From bold for lattes to gentle – pure or as a mild latte
Get started with whisk & spoon
da 29 €, Matcha, bamboo whisk & spoon in one box
Keep it fresh
Once opened, enjoy within about 3 months. Store cool, dark and dry – not in the fridge.
Once opened, enjoy within about 3 months. Store cool, dark and dry – not in the fridge.
Keep it fresh
Once opened, enjoy within about 3 months. Store cool, dark and dry – not in the fridge.
Once opened, enjoy within about 3 months. Store cool, dark and dry – not in the fridge.
More from Japan
da 28 €, From Japan, as a powder – prepared like matcha
Organic matcha from KĀRU
Discover our selection of high-quality matcha tea direct from Japan
Dive into our green world of matcha teas! Here you'll find a varied selection of high-quality matcha from traditional Japanese tea plantations. Whether you're looking for an intense matcha for your morning matcha latte or a mild one to unwind in the afternoon – you'll find it here. Our organic range consists of different teas with individual aromas. Each grade was processed differently or comes from a different cultivar (type of tea plant).
Let yourself be enchanted by the intense color and the unique, slightly sweet flavor. Try something new and experience how this green powder is a treat not only for your palate but also for your health. Make your tea break a special moment. Buy matcha tea from KĀRU now and discover authentic tea culture from Japan.
Frequently asked questions about matcha
Matcha is a special kind of green tea from Japan. The tea leaves are ground into a fine powder that contains the beneficial compounds in concentrated form. Learn more about matcha here.
With a little practice, anyone can whip up a beautifully creamy matcha with a dense froth. You need hot but not boiling water, and matcha powder. A special bamboo whisk helps you whisk the matcha perfectly and without lumps. You'll find more tips on preparation in our blog.
The cultivation and production of matcha is an elaborate and labor-intensive process.
The green tea plants are shaded before the harvest, the leaves are picked by hand and, after steaming & drying, slowly ground on granite stone mills.
You can recognize the best quality matcha by its color, aroma and taste. Good matcha has a deep green, jade-like color, a fresh, invigorating and complex aroma, and tastes full-bodied, sweet and fruity.
A place protected from light is all you need for the proper storage of opened tins/pouches. In the fridge, moisture can condense and make the matcha powder clump. Unopened matcha tins are best stored in the fridge.
Basically: as much as you like, depending on your own caffeine tolerance. However, we recommend about 2-3 cups of matcha a day. That way you can enjoy all the benefits without overdoing it.
Ideally, use up opened matcha within 90 days to enjoy the best aroma. If you store it properly, however, it keeps much longer. Every matcha you order from us keeps for at least another year unopened.
